Ingredients : What Flour, Hydroxyprohyl Distarch Phosphate, Sugar, Baking Powder(Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate, Monobasic Calsium Phosphate). Salt
N. W : 20 KG (44 LBS / 2 BAGS)
Storage Conditions : Keep dry and cool away from water
Shelf Life : 1 Year
Country of Origin : Taiwan
Allergens : Gluten / Manufactured in a facility that also processes crustaceans, mangoes, peanuts, milk, eggs, nuts, seasme, gluten, soybeans, fish, cephalopods, snaiils, and shellfish, seeds and kiwi products.